Grilled Buffalo Bay Shrimp with Smashed Cauliflower Puree
You know those days when you crave familiar and comforting flavors of the past, but you don't want to break your new health and wellness goals? Well, here you go! In this dish grilled (sustainably sourced) Bay Shrimp are tossed in our clean homemade buffalo sauce that is made from vinegar, cayenne pepper, and garlic salt. The shrimp is then served with a side of roasted cauliflower, broccoli, carrots and smashed cauliflower puree. It's delicious, satisfies your cravings, and keeps your body healthy and happy!
Protein: 44 g
Fat: 1.2 g
Carbs: 34.6 g