SEARED SALMON & MUSHROOM PILAF

SEARED SALMON & MUSHROOM PILAF

16.95

 

Earthy cremini and oyster mushrooms are roasted and tossed with almonds, herbs, and brown rice to make a tasty pilaf. A seared piece of salmon is place on top, along with roasted broccoli florets as the perfect vegetable accompaniment. A delicious sauce, made sweet from red wine and roasted shallots and savory from a touch of butter, is drizzled all around for a decadent finishing touch.

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