Bacon Crusted Chicken Fingers with Spinach and Brussels

Bacon Crusted Chicken Fingers with Spinach and Brussels

14.95

Tender chicken breast is coated in a bacon-laced crust and roasted to golden perfection and served with a spicy chipotle aioli for dipping. Lightened-up creamed spinach and roasted Brussels sprouts make for a balanced meal that’s great for lunch or dinner.

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